Supper Club at the Workroom

Pan-Asian Dinner from Cross Creek Catering

cross-creek-catering-foodA delicious tour of Asian cuisines in a unique and delectable BYOB event.

You’ll enjoy a menu including:

Seared Ginger Marinated Squid with Sriracha Aioli
Green Papaya Salad with Chilis & Roasted Peanuts
Korean BBQ Beef Short Rib Lettuce Wraps
Thai Coconut Curry Shrimp with Basil
Lemongrass Pork Meatballs with Pickled Vegetables
Black Sesame Cake with Cardamom Semifredd

Cross Creek Catering features cuisine by Chef Jeff Ulrich – former New Orleans-based cook and private chef to celebrities in New York City.

Saturday, June 28th
Red Chair Workroom
This event is open to the public

Reserve your spot now!


Questions?  Contact Amanda Harwell  


Cross Creek Catering Website

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